Mars Looking for Associate Scientist Qfs Value Stream Pune at Pune, Maharashtra, India Full Time

Job Description

Position Title: Associate Scientist QFS Value Stream Business Unit: Mars Wrigley India Job Location: Pune Job Level: T1 Reporting Manager: QFS Head Pls. do not apply, this is for system testing only. We regret the inconvenience caused to you through this post, application will not be screened. Job Purpose: Food safety and process specialist is the SME for the Gums and confectionery technology at Bangalore and is over all responsible for the governance of the food safety compliances and establishing robust process for the two technologies to ensure MARS global standards are consistently demonstrated and implemented in the factory. QFS and process specialist has to demonstrate and live the quality principle and deliver high quality product/high quality service/ high quality work performance. Responsible to ensuring that lines are running to legal requirements and responsible for delivering projects that generate step changes in the quality and performance of all products produced. Job Responsibilities:

• Manage the food safety operations for chocolates segment to deliver the highest quality products to our customers through systemically quality system and excellent execution
• Promote quality culture in whole business unit as “Everyone Owns Quality” Support QFS manager to design Quality strategy and KPI set up and monitor.
• Ensure robust Quality system for full compliance of Mars standards and local regulations.
• Identify opportunities and drive continuous improvement through end to end Mars product process, Design, Buy, Make, Sell, Listen.
• Responsible for driving continuous improvement and manages all changes impacting product quality (visual and physical), leveraging process control statistics tools.
• Support site QFS manager to build and strengthen Quality culture at the site.

Note: May differ from the current job holder’s own skills and experience. 1. Education & Professional Qualification: Bachelor degree or above in Food Science, food chemistry or Food Engineering 2. Knowledge/Experience: Above 5- 10 years QA experience in a reputed food company . Full knowledge of quality system—QMP/ISO9000/ FSSC22000/HALAL, and quality program HACCP/Food Defense/GMP/Hygienic design. Familiar with food safety regulation requirement, Food process technology, Lab management; good skill on setting up quality control standard and procedures. #LI-DNI